Sardines - General Characteristics And Habits, Details About The Three Genera
family herring fish species
Sardines are silvery, laterally-flattened fish. They are members of the order Clupeiformes, commonly known as the herring order, and the suborder Clupeoidei. These fish usually live in warm marine waters, are found around the shores of every continent, and are an extremely valuable food fish.
There are four families in the order Clupeiformes. Two of the families contain only a single species; one is the denticle herring and the other is the wolf herring. The third family contains various species of anchovies. The fourth family, the family Clupeidae, is the largest family in the order, containing sardines, true herrings, shads, and menhadens. The sardines are classified in three genera: Sardina, Sardinops, and Sardinella. These genera contain approximately 22 species.
Additional Topics
Sardines have a flat body which is covered with large, reflective, silvery scales. In the middle of their belly, they have a set of specialized scales, known as scutes, which are jagged and point backwards. Having very small teeth or no teeth at all, sardines eat plankton, which they filter from the water through their gills. While numerous species of sardines live off the coasts of India, China, …
The genus of true sardines, Sardina, contains only one species, Sardina pilchardus. Also referred to as pilchards, these sardines live off of the European coast in the Atlantic Ocean and in the Mediterranean and Black Seas. Their habitat is limited to areas where the temperature measures at or above 68°F (20°C). During the past 50 years, they have been found further and further north…
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